14-16 March 2018
MPI for Evolutionary Biology
Europe/Berlin timezone
Registration is closed

Adaptation of Penicillium fungi to dry cured meat

15 Mar 2018, 14:20
20m
Lecture Hall (MPI for Evolutionary Biology)

Lecture Hall

MPI for Evolutionary Biology

August-Thienemann-Str. 2 24306 Plön
Presentations Session 4

Speaker

Ying-Chu Lo

Presentation Materials

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